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Twas the Night Before Christmas

‘Twas the night before Christmas and all through the tent

Not a creature was stirring – all were spent.

The knives were laid out on the counter with care,

A haze of sweet smelling smoke filled the air.

Then what to my wondering eyes should appear,

But a big, scruffy guy, holding a beer.

His beard was red and oh so thick,

I knew in a moment it wasn’t Saint Nick.

And more rapid than eagles his team members came,

As he shouted “I Smell Smoke!!!” and each team member’s name.

And so out to the cooker the team members flew,

With their arms full of lettuce and curly parsley too.

To the cooker he came with a leap and a bound,

He was dressed all in flannel and his belly was round.

He spoke not a word, but went straight to his work,

And pulled out the meat, then turned with a jerk.

He filled the container with piles of pork,

Slices and strands, which he pulled with a fork.

And I heard them exclaim, as they always joke,

Bring the judges our meat – I Smell Smoke!!!

 
Gearing Up for the Jack

As we pack and prepare for our 8th year competing at the Jack Daniels World Championship Invitational Barbecue, it's fun to reflect on the team's track record at this prestigous contest....

In 2002, our 1st year there, we were delighted to receive 7th place in Chicken, 18th place in Brisket and 9th place in Dessert.

In 2005, we walked proudly to the stage to claim our 1st place Ribs trophy.

In 2006, we earned 12th place Pork and 19th Place Brisket.

In 2007, we placed 7th Overall, with a 4th Place Brisket call and 1st Place Chef's Choice!

In 2008, we were 14th overall with 6th place Ribs and 8th place Pork.

In 2009, we were 18th overall with 6th place Ribs and 5th place Pork!

In 2010, we were 12th overall, with 11th place Chicken and 15th Place Ribs.

So how will I Smell Smoke!!! do in 2011? Yatahei!!!

 
Sam's Club Results

The team finished 4th overall with 1st place ribs in Pittsuburgh, PA, qualifying to move on to the regional contest in Laurel, MD the following weekend. There, the team finished 10th overall, with 5th place Ribs--one place shy of qualifying for the finals in Bentonville, AR.  Bummer!

 
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